Condiments – Telarah Butchery Free Meat Delivery Maitland

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Boutique Sauces Green Peppercorn & Brandy

$11.50

GREEN PEPPERCORN & BRANDY SAUCE - 270mls (4 serves)

Boutique Sauces takes pepper sauce to a whole new level, with its beautiful flavours of shallots and barrel aged Brandy, set in a luxurious creamy sauce with the French green peppercorns surging onto the palette, in an explosion, intensifying into a smooth torrent of taste.

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TO USE; Steak, lamb, duck, kangaroo, venison or chicken.

TO CARE: Store in a cool place. Refrigerate after opening. Consume within 7 days.

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Boutique Sauce Chipotle Pineapple & Lime

$11.50

This Chipotle sauce is for the lovers of Mexican summer flavours. Before the sweltering heat of the chilli, you will taste the sweet pineapple and lime. This is a perfect blend and balance of tropical fruit and smoky hot CHIPOTLE... Really, it’s time to douse everything! This is one truly mouth-watering sauce

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To Use: Perfect on Steak, Chicken, Seafood, Pork, Tacos, Hamburgers, ribs, Bacon & eggs, Christmas ham, Pizza, Wraps & Sandwiches

To Care: Store in a cool place, after opening last to use-by date (estimate 2 years).

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Boutique Sauce Vanilla Salted Caramel

$11.50

Boutique Sauces golden caramel sauce is infused with sparkling flecks of pink sea salt & vanilla bean, to create heaven in a bottle. The combination of Pink Murray River Sea Salt and vanilla bean enhances this caramel sauce to a level of heavenly bliss, that triggers a colossal craving for more.

USES: Perfect for a banana and nut sundae, decorating cakes and desserts, poured over popcorn for movie night, drizzled over apple pie or cheesecakes, or for dipping strawberries & fresh apple.

To Care: Store in a cool place, Refrigerate after opening, last to use-by date (estimate 2 years).

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Hunter Valley Foods Caramelised Balsemic Vinegar

$12.00

An aged Modena Balsamic Vinegar, sweet in taste but not inhibiting the balsamic qualities. Great in dressings, for dipping and marinades.

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Hunter Valley Foods Onion Fig Relish

$7.90

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Hunter Valley Foods Quince Paste

$4.80

Our fruit pastes are created for many tastes and ones’ love of cheese. Add this paste to your grazing board, with your choice of cheese and salumi.

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Lard Jar

$8.95

We use our dry rendered lard to make the pastry of our pork pies, but then we have some to spare, we jar it up. A good fat with a great source of omega-6 fatty acids in the form of Linoleic Acid which is 1 of 2 essential fatty acids for humans.

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Beerenberg Merry Berry Jam

$5.00

We've selected the best, juicy, sweet and full flavoured berries to make this iconic, flavoursome jam. You'll be humming Christmas carols all year round! Pair with: Croissants, Toast or Pancakes

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Beerenberg Boxing Day Chutney

$5.00

With spicy notes reminiscent of Christmas mince pies, this specially crafted Boxing Day Chutney is the perfect accompaniment for all your turkey, pork or ham leftovers. Pair with: Ham, Turkey or Chicken

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Smokin Hot & Saucy Raspberry Sweet & Texan Jam

$17.00

300g
Enjoy our Raspberry Chipotle Jam paired up with any white meat. This perfect combination of sweet and spicy makes this jam hard to put down.
Perfectly Paired with cheese, chicken or pork. It has a sweet but tart flavour, with a mild heat . Melt a bit of Brie Cheese add a dollop of Raspberry Chipotle Jam and eat with crackers. In a bowl serve crème cheese with raspberry chipotle Jam and serve with Tortilla Chips, a great addition to any party platter. Ingredients: Sugar, Raspberry 13%, Water, Apple, Jalapeno, Vinegar, Pectin, Chipotle 1% Directions: Refrigerate after opening and best used within 28 days. Allergens: This product is gluten free. Size: 300g Jar

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Rozas Caesar Salad Dressing

$9.80

A Caesar salad in a bottle – just add lettuce! This sauce has anchovies, capers, parmesan cheese, garlic, and cracked pepper on our beautiful honey mayonnaise base. Ingredients: Canola Oil (Non GM), Water, Egg, Capers (Capers, Water, Vinegar, Salt), Mustard, Honey, White Vinegar, Garlic, Parmesan Cheese (Milk), Worcestershire Sauce, Salt, Anchovy (Fish), Lemon Juice, Cracked Pepper Allergens: Contains: Fish, Milk, Egg. May be Present: Sesame, Almond, Cashew, Walnut, Macadamia. Storage Advice: Refrigerate at or below 4◦C.

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Bartons Picalilly

$4.00

Piccalilli is a mild mustard, turmeric and vinegar based sauce with the addition of chopped onions and cauliflower florets to make a relish type chutney. It is a very popular, typically English, tangy relish which can be eaten with cold meats such as ham, sandwiches, snacks and salads. It is a traditional English mainstay relish with savoury food. Fact: Piccalilli dates back the middle of the 18th century when it was originally named 'little pickle' and later 'mustard pickle' and today it is fondly known as 'Piccalilli'. Traditional English Piccalilli is ready to eat.

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Hundersons Relish

$7.00

Made in Sheffield for over 100 years, Henderson's Relish is 'The Spicy Yorkshire Sauce' that adds extra flavour to meat, fish, soups, pies, casseroles and vegetables. Perfect on cooked breakfasts as well! Did you know that Marco Pierre White loves Henderson's Relish? You'd think he would know a thing or two about good food wouldn't you? Other famous fans are Peter Stringfellow, Sean Bean, KT Tunstall and Rick Savage (Def Leppard). Suitable for Vegetarians.

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Grumpy Garys Gar-Lick Dip Sauce

$14.00

Garlic Butter without the Butter

This smooth and creamy vegan dip is bursting with the rich, bold flavor of garlic - so much so that you might want to keep a pack of mints handy (or not, if you're a true garlic lover). But the best part? The possibilities are endless! Slather it on bread, dip your veggies in it, or even cook with it to add an extra kick to your favorite dishes. With this dip in your kitchen, the culinary world is your oyster. So go ahead, indulge in the garlicky goodness and elevate your taste experience to the next level!

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Rozas Blue Cheese Dressing

$9.80

A must for any blue cheese fan! This dressing is light, but it is loaded with Danish blue vein cheese. What can you use this sauce on? Well, if you like blue vein– the answer is anything and everything! Over vegetables, salads, on pastas, steak, even as a mayonnaise on breads or sandwiches. What’s not to love? Ingredients: Canola Oil (Non GM), Blue Cheese (13%) (Milk, Salt, Lactic Culture, Non-Animal Rennet, Mould Culture), Egg, White Vinegar, Mustard, Honey, Lemon Juice, Salt, Cracked Pepper Allergens: Contains: Egg, Milk. May be Present: Sesame, Cashew, Walnut, Macadamia, Almond. Storage Advice: Refrigerate at or below 4◦C.

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Rozas Chilli Mustard

$9.50

240mL

A delicious honey mustard base blended with cayenne chilli, this one is great on sandwiches or to spice up any meat dish.
Ingredients: American Mustard (39%) Mustard (Water, Mustard Seed, Sugar, Salt, Acidity Regulator (Acetic Acid), Turmeric, Spice Extract, Garlic Extract), Seeded Mustard (39%) (Water, Mustard Seed, Salt, Sugar, Acetic Acid, Herbs, Turmeric, Garlic Extract, Spice Extract), Honey, Cayenne Chilli (3%), Hot English Mustard (Contains Soy), Habanero Chilli Allergens: Contains Soy. May be present: Sesame, Cashew, Walnut, Macadamia, Almond, Egg. Storage Advice: Refrigerate after opening. Consume within 2 months.

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Drunken Sailor Blood Orange & Saffron Marmalade

$10.50

Best enjoyed on lightly toasted sourdough bread.

INGREDIENTS 50% Blood Orange, Lemon, Sugar, Citric Acid, Saffron. Refrigerate after opening

Vegan

Gluten Free

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Drunken Sailor Strawberry Rose Jam

$10.50

Best enjoyed on freshly baked scones and a dollop of clotted cream.

INGREDIENTS 60% Strawberry, 40% Sugar, Rose Petals <1% Pectin, Citric Acid. Refrigerate after opening

Vegan

Gluten Free

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Drunken Sailor Jalapeno & Tequila Relish

$10.50

The perfect mix of sweet and spicy. Goes well with burgers, hotdogs, nachos and tacos. Add to mayonnaise for the perfect sandwich spread.

INGREDIENTS 42% Jalapeño, Onion, White Wine Vinegar, Sugar, Salt, Spices, <1% Tequila, Tequila Essence, Citric Acid, Maize Corn Flour. Refrigerate after opening

Vegan

Gluten Free

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Drunken Sailor Smokey Tomato Relish

$10.50

260g
Pairs with just about anything. Put it on your bacon and egg roll to take it next level.

INGREDIENTS 53% Tomato, Onion, Sugar, Malt Vinegar, Natural Smoke Flavour, Spices, Maize Corn Flour, Citric Acid. Refrigerate after opening. Contains barley.

Vegan

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Pukara Premium Extra Virgin Olive Oil

$18.80

Our Premium oil displays soft aromas of green bananas, apples and grass on the nose. A distinctive, delicate oil with very low levels of bitterness and pungency this deliciously well balanced and complex the oil is a gem in the world of delicate, fruity style extra virgin olive oils.

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Pukara Caramelised Balsamic Vinegar

$24.50

Deliciously thick and rich, our caramelised balsamic vinegar is perfect as a dressing when combined with our extra virgin olive oils or dipped with crusty bread.

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Rozas Oregano & Garlic Kalamata Olives

$5.25

200g

Naturally fermented, our olives are deliciously marinated and a great source of antioxidant Vitamin E.
Ingredients: Pitted Kalamata Olives (60%), Canola Oil, Vinegar, Garlic (0.8%), Pepper (0.4%), Oregano (0.4%), Salt Allergens: N/A Storage Advice: Refrigerate at or below 4°C. After opening, use within 5 days. Olives should be covered in oil.

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Rozas Lemon & Rosemary Colossal Olives

$5.25

200g

Naturally fermented, our olives are deliciously marinated, vegan and fabulous.
Ingredients: Colossal Green Olives (60%), Canola Oil, Rosemary (4%), Lemon Juice (3%), Garlic, Salt Allergens: N/A Storage Advice: Refrigerate at or below 4°C. After opening, use within 5 days. Olives should be covered in oil.

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Rozas Garlic Chive & Dull Colossal Olives

$5.25

200g

Naturally fermented, our olives are deliciously marinated, vegan and fabulous.
Ingredients: Colossal Green Olives (60%), Canola Oil, Capsicum, Garlic (3%), Vinegar, Fresh Chives (1%), Fresh Dill (1%), Salt Allergens: N/A Storage Advice: Refrigerate at or below 4°C. After opening, use within 5 days. Olives should be covered in oil.

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Rozas Chilla & Garlic Kalamata Olives

$5.25

200g

Naturally fermented, our olives are deliciously marinated and a source of antioxidant Vitamin E.
Ingredients: Pitted Kalamata Olives (60%), Canola Oil, Capsicum, Garlic (4%), Vinegar, Chilli (1%), Salt Allergens: N/A Storage Advice: Refrigerate at or below 4°C. After opening, use within 5 days. Olives should be covered in oil.

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Pukara Estate Lemon & Lime Mayonnaise

$13.75

A delicate citrus zing, made using our Lemon and Lime olive oils. This fresh tasting mayonnaise is great on sandwiches or served with roasted chicken.

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Rozas Gourmet Mango Mayonnaise

$9.40

240mL

This mayonnaise is one of the highlights of our range. Made with 40% mangoes, it’s lovely on sandwiches, with seafood or chicken, or tossed through a salad. Good luck not eating it straight from the spoon!

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Tar10 Ploughman’s Pickle

$11.00

A traditional English Pub pickle with an Australian twist to serve with cheese, cold meats and crusty bread. Tar10 Ploughman's Pickles are a crowd favourite!
Made in Australia from at least 70% Australian Ingredients. Local pickup is available by appointment. Allergen Statement: Nil Ingredients: Pumpkin, Onions, Tomato, Vinegar, Sugar, Garlic, Worcestershire Sauce, Spices, Salt, Black Pepper, food acid(260) Preservative(202, 220)

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Tar10 Country Fresh Strawberry & Rhubarb Jam

$11.00

With 5 star reviews, this country style Strawberry & Rhubarb jam does not disappoint! The perfect way to start your day, dollop this jam on your toast, muffins or pancakes. Paired beautifully with cream and scones!

Made in Australia from at least 62% Australian Ingredients. Local pickup is available by appointment. Allergen Statement: Nil Ingredients: Sugar, Rhubarb, Strawberries, Lemon Juice, Apple, Pectin

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Tar10 Blood Orange Marmalade

$11.00

Treat yourself to this rich and luscious jam on toasts, muffins or crumpets.

Made in Australia from at least 100% Australian Ingredients. Local pickup is available by appointment.

Allergen Statement: Nil Ingredients: Blood Oranges (36%), Sugar, Water.

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Tar10 Harvey’s Smokey BBQ Sauce

$11.00

Turn up the BBQ and turn up the flavour with Harvey's Signature BBQ Sauce. A must for all BBQ meats, hamburgers, bacon & eggs and much, much more! Made in Australia from at least 78% Australian Ingredients. Local pickup is available by appointment. Allergen Statement: Nil Ingredients: Sugar, Tomato, Gherkin, Vinegar, Onion, Worcestershire, Molasses, Water, Tomato Paste, Jalapeno Chilli (2.7%), Apple Concentrate, Dijon Mustard, Starch, Sea Salt, Smoke Flavour (<1%), Pepper, Garlic Powder, Vegetable Gum (xanthan).

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Tar10 Mango & Lime Dressing

$11.95

Tar10's Mango & Lime Dressing is a tangy tropical enhancement to fresh prawns, seafood, and all garden salads. Made in Australia from at least 35% Australian Ingredients. Local pickup is available by appointment. Allergen Statement: Nil Ingredients: Mango(54%) Lime Juice (11%), Sugar, Canola Oil, Vinegar, Apple Juice, Pepper, Salt, Chilli

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Tar10 Garlic Aioli

$11.95

This tangy Garlic Aioli is great with seafood, chicken and vegetables, or as a dressing. Use all year round, in any dish for an instant pick-me-up of flavour!

Made in Australia from at least 96% Australian Ingredients. Local pickup is available by appointment.

Allergen Statement: Contains egg Ingredients: Canola Oil, Vinegar, Free Range Egg Yolk, Lemon Juice, Garlic (1.8%), Mustard, Salt, Pepper, Rosemary Extract, Garlic Oil (<1%).

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