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Where there’s smoke there’s fire! Well, at least a bit of heat, rating an 8/10 on our burn scale. This sauce is overflowing not only with a simmering scorch, but also a rich smokey flavour powered by liquid smoke that makes all of your meat taste like it’s just been taken fresh out of the smoker. Boasting a medium chilli hit without the sweetness of barbeque sauce, you can energize every meal from your bacon and egg breakfast to your pulled pork party. -
Mint to be together: the perfect complement to your favorite lamb dishes and Mediterranean delights. Combining a refreshing and cooling minty flavor with a spicy kick, this sauce will transport your taste buds to a whole new dimension of flavour. Whether you're adding it to your souvlaki or falafels, or using it as a dip or marinade, this sauce is sure to impress. Don't settle for ordinary when you can add a little unique and minty magic to your meals! -
Flaming hot and made from 61% chillies, this hot sauce will burn you coming and going! A certain feast of flames, this sauce is raging at a 13/10 on the burn range and is an exquisite blend of red chilies, fruity habaneros, and the bringer of the sphincter scalding – the Carolina Reaper. -
Are you bad @$$ enough to handle this three-alarm fire of a hot sauce? Powered by 36% Carolina Reaper and Peri Peri chillies this raging wildfire of a sauce is designed to rip through your senses with searing heat and delicious flavour. Standing at 17/10 on the burn range, only the strongest and bravest who can endure the flames of hell get to enjoy the flavour that this sauce brings. -
Ideal for use as a marinade, rub, dip or spread, you can count on this sauce to throw a party in your mouth when you use it as even a salad dressing. While we rate it at a mild burn rating of 6/10, this sauce still packs enough punch that you won’t have to char your chicken with a grill. A little trick, marinade your chicken in this zippy little hot sauce, and cook it in a pan with some coconut milk for a real tropical curry that will make your taste buds say "Aloha!" -
Made with 80% Carolina Reaper (hottest chilli in the world), all we can say is, you must be crazy. This sauce is not for the faint of heart or the weak of tongue. It's for the daring and adventurous heat seekers who love to push their taste buds to the limits. -
Garlic Butter without the Butter
This smooth and creamy vegan dip is bursting with the rich, bold flavor of garlic - so much so that you might want to keep a pack of mints handy (or not, if you're a true garlic lover). But the best part? The possibilities are endless! Slather it on bread, dip your veggies in it, or even cook with it to add an extra kick to your favorite dishes. With this dip in your kitchen, the culinary world is your oyster. So go ahead, indulge in the garlicky goodness and elevate your taste experience to the next level!
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